Umpa

A comforting South Indian breakfast made with roasted rava and fresh ingredients, finished with V Rich Tadka Ghee for a rich aroma and traditional homemade taste.

Prep Time: 15 mins

Ingredients:

• Rava (Semolina) – 1 cup

• Water – 3 cups

• Onion – 1 medium (finely chopped)

• Green Chillies – 2 (chopped)

• Salt – As per taste

• V Rich Tadka Ghee – 2 to 3 tbsp

Method:

1. Heat V Rich Tadka Ghee in a pan for just 5 seconds.

2. Add chopped onion and green chillies

3. Add water and salt, then bring it to a boil.

4. Slowly add roasted rava while stirring continuously to avoid lumps.

5. Cook until the rava absorbs water and becomes soft.