Poha

A light and delicious breakfast made with soft poha, fresh ingredients, and V Rich Tadka Ghee for a rich aroma and traditional homemade flavour.

Prep Time: 10 mins

Ingredients:

• Poha – 2 cups

• Onion – 1 medium (finely chopped)

• Green Chillies – 2 (chopped)

• Peanuts – 2 tbsp

• Lemon Juice – 1 tbsp

• Salt – As per taste

• Turmeric Powder – ¼ tsp

• V Rich Tadka Ghee – 2 to 3 tbsp

Method:

1. Wash poha gently and drain the water. Keep it aside for 5 minutes.

2. Add salt and turmeric powder to the poha and mix gently.

3. Heat V Rich Tadka Ghee for just 5 seconds.

4. Add chopped onion, green chillies and peanuts

5. Add the soaked poha and mix gently.